OSI Restaurant Partners, Inc.
Announces Appointment of
Jeff Smith as President
of Outback Steakhouse.
Steve Erickson Named as Senior Vice President of
Operations for Outback Steakhouse
Tampa, Florida (April 12, 2007) – Paul Avery,
chief operating officer of OSI Restaurant Partners,
Inc.(OSI), has announced the appointment of Jeff
Smith as president of the Outback Steakhouse brand. He
also announced that Steve Erickson has been promoted
to senior vice president of national operations
for the brand.
Jeff Smith began his career with OSI in 1989, training
at the original Outback Steakhouse restaurant on
Henderson Boulevard in Tampa, Florida. His
most current role has been vice president of national
operations for Bonefish Grill, a position he has
held since 2004. Erickson first joined Outback
Steakhouse in 1990, and served as vice president
of national operations for Outback Steakhouse.
“We are very excited to have Jeff take the lead as president of
our core brand, Outback Steakhouse,” said Avery. “He has an outstanding
and successful track record with OSI, and we anticipate that he and Steve,
as a team, will provide extraordinary leadership as we continue to evolve the
Outback brand.”
Smith and Avery have worked together since 1989
when Avery was managing partner of an Outback Steakhouse
in Palm Harbor, Florida. In 1990 Smith, under
the direction of John Cooper (now president of
Bonefish Grill), was named managing partner of
Outback’s Altamonte Springs restaurant. In
1997 he was promoted to operations director for
Northern Virginia, a position that he held for
five years, and in 2002 was promoted to regional
vice president of operations for the southeast
region. Smith joined Bonefish Grill in March of
2004 as vice president of national operations.
“Jeff has been integral to our success at Bonefish Grill,” says
John Cooper, president of Bonefish Grill. “In his role as vice
president of operations, he has done an excellent job in building the infrastructure
critical for a rapidly expanding concept such as ours. Through Jeff’s
efforts, we have built great strength within the ranks of our leadership team,
and we plan on announcing Jeff’s successor in the near future.”
Erickson has advanced quickly through the ranks
of Outback Steakhouse as well. After his
initial responsibility as managing partner in Clear
Lake, Texas, he was promoted to operations director
in 1995, and to regional vice president of operations
for the western region in 2002.
“Steve has been a tremendous asset to our leadership team at OSI for
many years,” says Avery. “He has played a particularly significant
role over the past couple of years as we have focused on the development of
our recently launched brand positioning and creative strategy for Outback Steakhouse. Steve
has provided tremendous insight and value to this effort. His leadership
skills and extensive experience in operations have proven to be invaluable.
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